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SEM1

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  4. BACHELORS DEGREE PROGRAMME
  5. Bachelors in Catering And Hospitality Management
  6. YEAR TWO
  7. SEM1
Business Statistics(BST215)-EVE-BCH
Marketing Management(MKT212)-EVE-BCH
Business Law(BLS214)-EVE-BCH
Travel and Tourism Management(BCH216)-EVE-BCH
Introductory Business French(BCH213)-EVE-BCH
Food and Beverage Management(BCH212)-EVE-BCH
Food Production II(BCH211)-EVE-BCH
Business Statistics(BST215)-WKD-BCH
Marketing Management(MKT212)-WKD-BCH
Business Law(BLS214)-WKD-BCH
Travel and Tourism Management(BCH216)-WKD-BCH
Introductory Business French(BCH213)-WKD-BCH
Food and Beverage Management(BCH212)-WKD-BCH
Food Production II(BCH211)-WKD-BCH
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